McDonalds

McDonald's is a global fast-food chain known for its hamburgers, cheeseburgers, and french fries, as well as breakfast items, desserts, and beverages. Founded in 1940 by Richard and Maurice McDonald in San Bernardino, California, the company popularized the fast-food concept and expanded through franchising. In 1955, Ray Kroc joined the company as a franchise agent and later purchased the chain, leading to its massive international growth. McDonald's has become one of the world's most recognized brands, with over 38,000 locations in more than 100 countries. The company has had a significant impact on the food industry, introducing concepts like the drive-thru and value meals. It has also faced scrutiny over health and environmental concerns, prompting initiatives toward healthier menu options and sustainability practices.